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Heirloom Vegetables - Yellow Finn Potato
 
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Yellow Finn Potato Yellow Finn Potato
Outstanding flavor and texture!


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This gourmet potato with sweet and buttery flavor is a stand out. Produces enormous yields of waxy-fleshed golden potatoes that are slightly sweeter than Yukon. Yellow Finn is the best variety to use for salads, gratins and scalloped potatoes—but is also great boiled, fried and mashed! Matures midseason, resistant to scab and stores very well.


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Yellow Finn Potato
75759 - For each offer ordered, get 2 lb.
Unable to ship to: AK GU HI ID MT PR
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Product Details
Ship Season: Spring
Items Per Package: For each offer ordered, get 2 lb.
Height: 24 - 36 inches.
Bloom Time/Days To Maturity: Main season potato. 80 - 100 days to maturity.
Zone: 3 - 9 annual.
Sun/Shade: Full sun.
Restricted States: AK GU HI ID MT PR
Spacing: 12 to 15 inches apart with 30 - 36 inches between rows.
Depth: 3 to 5 inches.
Spread: 18 - 24 inches.
Yield: 100 lbs. per 100 foot row.
Comments: Best variety for potato salad, gratins and scalloped potatoes-also good boiled, fried, baked and mashed. No need for butter, outstanding flavor and texture, smooth thin skin, yellow flesh, excellant storage, good resistance to scab. Flavor slightly sweeter than Yukon, waxy flesh, Classic European Gourmet potato, buttery sweet flavor distinguishes it from all other varieties. Excellant yields.
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