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Vegetables - Onion Sets
 
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Onion Sets

For onions in a hurry!



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Shapely bulbs are big and solid, with crisp flesh and mild favor. Yellow: Best for green onions and all-purpose cooking onions. Fine for storage. Southern Performer. White: Mild-flavored favorite for chopping, with papery white skin and flesh. Stores well. Spanish Globe: Large yellowish onion with a crisp, firm flesh stores well for months. Its sweet, mild flavor is popular for cooking and eating fresh. Red: Ideal for fresh eating, with brilliant red skin and white flesh. Onion sets are not available in ID, WA

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Buying Options
Description Price Qty  
Onion Sets - Yellow
94683 - For each offer ordered, get 80 ct. set

$4.99
Unable to ship to: AE AK GU HI ID PR WA
Onion Sets - White
94684 - For each offer ordered, get 80 ct. set

$4.99
Unable to ship to: AE AK GU HI ID PR WA
Onion Sets - Spanish Globe
09453 - For each offer ordered, get 80 ct. set

$4.99
Unable to ship to: AE AK GU HI ID PR WA
Onion Sets - Red
94685 - For each offer ordered, get 80 ct. set

$4.99
Unable to ship to: AE AK GU HI ID PR WA


This item ships in Spring.

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Product Details
Ship Season: Spring
Height: 6 - 12 inches.
Bloom Time/Days To Maturity: 85 days from sets.
Zone: 3 - 9 (-30° F.) Annual.
Sun/Shade: Full sun.
Spacing: 4 - 6 inches between plants, 12 - 24 inches between rows.
Depth: 1 inch.
Spread: 3 - 5 inches.
Germination: 8 - 10 days.
Yield: 100 lbs. per 100 foot row.
Comments: Big, firm, mild flavor. Record yields. Stores well. Short day. Big, firm, mild flavor. Record yields. Stores well. Short day: Bulbs form when days are 12 hours or less. Best growin in the South. Onion sets are extremely quick, producing mild tasting green onions in 2 - 4 weeks. Cold hardy and disease tolerant. Sets come up under almost all types of growing conditions. As a general rule of thumb: Whites are preferred for slicing; reds for salads; and yellow is the onion of choice for cooking and storage. To store: Cut the stem about 1 inch above the bulb. Store bulbs in a cool, dark, dry place in shallow, open trays.
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